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Hywell Supply Food Dryer Equipment

Unit Price: USD 4200 - 19000 / Set/Sets
Payment Type: L/C,T/T,Western Union
Incoterm: FOB
Min. Order: 1 Set/Sets
Delivery Time: 30 Days

Basic Info

Model No.: CT-C

TG Series Hot Air Oven: Fruit Slice Hot Air Oven

Hot Air Circle Drier: Hot Air Circle Dryer

Additional Info

Packaging: Wood Box

Productivity: 20-30 Set per Year

Brand: Hywell

Transportation: Ocean

Place of Origin: China (Mainland)

Supply Ability: 5-10 Set/Sets per Year

Certificate: ISO CE

HS Code: 8419399090

Port: Shanghai

Product Description

Food Dryer Equipment


Product Characteristic:

1. TG Series Hot Air Oven ,Most hot air is circulated in the oven. The heat efficiency is high and the energy is saved. By using the forced ventilating function, there are adjustable air distribution plates inside the oven, the materials can be dried uniformly. 

2. Chamber Drying Machine use steam or electrical to heating.

3. Hot Air Circle Drier ,The temperature is controlled automatically. The installation and maintenance are easy. The application is wide


CT-C series Chamber Drying Machine is equipped with low noise axial flow fan and automatic temperature control system.


The circle system is fully sealed, making the hot efficiency increased from 3-7% of traditional oven to 35-45%, even up to the maximum hot efficiency of 70%. The successful design of CT-C series CChamber Drying Machine makes the hot air circle oven catch up the advanced level both at home and abroad.


Most of hot air is circled inside the dry oven, thus rendering hot efficiency very high and saving energy source. It is applied to intensify ventilation and equipped in the adjustable air distributing plate inside the dry oven. And Food Dryer Equipment can use dried raw material and heat source, involving steam, hot water, electricity or far infrared. This machine features low noise and stable operation, with automatically controlled temperature. The applied fields are wide and can be suitable for all kinds of raw materials. It is a comprehensive.

Industry standard Specification standard Drying weight per batch (Kg) Power (Kw) Steam consumption (Kg/h) Evaporation area (m2) Air capacity (m3 /h) Temperature error Baking plate Overall dimension (LxWxH) mm Baking cart (set)
RXH-7-D CT-C-O 60 0.75 12 7.1 3450 ±2 24 1400×1200×2000 1
RXH-14-D CT-C-I 120 0.75 18 14.1 3450 ±2 48 2300×1200×2000 2
RXH-27-D CT-C-II 240 0.75x2 36 28.3 6900 ±2 96 3300×2200×2000 4
RXH-41-D CT-C-III 360 0.75x3 60 42.4 10350 ±2 144 3550×2200×2000 6
RXH-54-D CT-C-IV 480 0.75x4 80 56.5 13800 ±2 192 4460×1000×2290 8

Mark

It also design and manufacture base customer require. Welcome to contact us!
Hot Air Circle Drier